Frequently Asked Questions
How Do I Book You?
It is pretty easy!
Just fill out my contact form and wait a bit.
My response time is usually within one business day unless you get an auto response. .
Do you get tested for Covid? Will you get tested for me? Are you vaccinated?
While I understand these questions, I find them to be prying. My health status is my own to share.
If you would like me to get tested for our date, kindly remit $120 along with your deposit at least three days before our meeting and I will share my results (legal name hidden) with you.
Where are you located?
This answer does change with the seasons.
While in Seattle- I am in a private but shared incall in Wallingford.
While in Portland- I am in a private but shared incall in Hollywood District.
While in Richmond – I am in a private location .
While on tour( San Francisco, DC, New York, Chicago)- I tend to use four-five star hotels.
If you are anti hotel- and book two hours or more we can find something that works for the both of us.
Do you have pets?
What school did you go to?
While I am immensely proud of my accomplishments of both my undergrad and grad- sadly I have learned to be mum about which school it is since folks try and out me to professors and other staff.
How old are you?
In other words- I am young enough to have never lived without a cellphone but old enough to read paper books.
I am also old enough to have completed grad school and still have a caffeine addiction.
What is your sense of style?
I lean towards vintage-inspired prints, soft fabrics such as cashmere, velvet, french terrycloth, and silks.
Having spent so much of my time abroad- I do have some interesting pieces that I love showcasing such as my beret, Japanese school girl-inspired jacket, former USSR mailbag, and other things.
I am a collector of vintage jewelry and buy a piece every trip I take.
Do you have a wishlist? What are your likes?
This is also a good way to get to know my interests.
Water- Topo Chico or other mineral waters
Scotch- Laphroaig,Ardbeg Uigeadial. Hibiki, Hatozaki, Hakushu 12.
Local flavors, sushi (if not in a landlocked state), Thai, etc. I gravitate towards plant-forward meals.
International snacks are always a treat.
Trail mixes, hard candy (Hammonds is a top fav) organic fruit are lovely.